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<p class=MsoNormal><strong><b><font size=3 color=green face="Times New Roman"><span
style='font-size:12.0pt;color:green'>Phytoplankton dynamics in the North
American Great Lakes. Vol. 1. Lakes Ontario, Erie, St. Clair.</span></font></b></strong><font
size=2><span style='font-size:10.0pt'> 1997. Munawar, M. et al. discussion on
the functioning of pelagic communities; comparisons based on standard methodologies
for biomass, species composition, size spectrum, picoplankton, primary
production and other characteristics such as ecology & toxicity. 275 p.
ISBN 90-5103-115-7 $136.50<br>
<br>
</span></font><strong><b><font color=green face="Times New Roman"><span
style='color:green'>Phytoplankton dynamics in the North American Great Lakes.
Vol. 2. Lakes Huron, Superior and Michigan.</span></font></b></strong><font
size=2><span style='font-size:10.0pt'> 2000. Munawar, M. et al. in
preparation. Covers ecosystems, microbial food-web, phytoplankton composition,
etc. 253 pp. illustrated with charts and figures. hardcover. ISBN
90-5782-032-3. $154.00<br>
<br>
</span></font><strong><b><font color=green face="Times New Roman"><span
style='color:green'>Introduction to Applied Phycology.</span></font></b></strong><font
size=2><span style='font-size:10.0pt'> I. Akatsuka. 1990. 683 p. ISBN
90-5103-052-5 $217.00<br>
<br>
</span></font><strong><b><font color=green face="Times New Roman"><span
style='color:green'>Aquatic Microbial Ecology.</span></font></b></strong><font
size=2><span style='font-size:10.0pt'> A textbook for students in environmental
sciences. by Yuri Sorokin. 1999. Covers Bacteria, microalgae, protozoa, and
microzooplankton, such as larvaceans and rotifers. The main tasks of this book
are: to develop a methodology for adequate quantification and taxonomic
identification of the main groups of micro-organisms; to estimate their
community structure, density, and distribution; the evaluate their functional
activity in the production and decomposition of organic matter, in the turnover
and dynamic of nutrients and other biologically important elements; and to
establish their roles in the trophodynamics, and more specifically in their
productivity and energy balance. Chapters: Aquatic microbial communities:
phytoplankton; Bacterioplankton; Microzooplankton; Benthic microbial
communities; Trophic importance of microbial production in aquatic food webs;
Physiological groups of aquatic batceria and their biogeochemical activity;
Regional microbial ecology of pristine and anthropogenically stressed waters;
and Practical application of selected methods. vii, 252 pp., 133 figures, 24
tables. paperback. ISBN 90-5782-027-7. $110.25<br>
<br>
</span></font><strong><b><font color=green face="Times New Roman"><span
style='color:green'>State Of Lake Erie - Past, Present and Future.</span></font></b></strong><font
size=2><span style='font-size:10.0pt'> Munawar, M., T. Edsall & I.F.
Munawar (Eds.). 1999, contents cover: Henry Regier biography; potential climate
change impacts om Lake Erie; physical limnological characteristics of Lake Erie
and implications of climate changes; sedimentary environment of western Lake
Erie: geologic setting, sediment distribution and anthropogenic effects; time
resolution of downcore chemical changes in Lake Erie sediments; changin
phytoplankton biomass and its composition in Lake Erie; abundance, biomass and
diversity of planktonic ciliates of Lake Erie; historical and recent changes in
Lake Erie zooplankton community; changes in the bottom fauna; burrowing
mayfiles, changing fishery regiume; recent trends in eastern Lake Erie fish
stocks within a changing trophic state and food web; consumption of rainbow
smelt by walleye and salmonine fishes in eastern lake Erie; invasions of
exotics; contaminant; emerging approaches and techniques. 566pp., 194 figs
& 80 tables (Ecovision World Monograph Series). ISBN 90-5782-018-8. $
232.75<b style='mso-bidi-font-weight:normal'><span style='font-weight:bold;
mso-bidi-font-weight:normal'> *** hardbound</span></b>. ISBN 81-7898-299-4.
$280.00<br style='mso-special-character:line-break'>
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<![endif]><o:p></o:p></span></font></p>
<p class=MsoNormal><font size=2 face="Times New Roman"><span style='font-size:
10.0pt'>Scott Balogh<br>
Balogh International Inc<br>
1911 N. Duncan Rd, Champaign, Illinois 61822 USA<br>
ph: +1 217 355 9331; fax: +1 217 355 9413<br>
www.balogh.com</span></font></p>
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